80L Large Capacity Vertical Low Noise Electric Automatic Swelling Meat Pickling Marinating Machine

What is a marinating machine?

A marinating machine is a kitchen appliance designed for the process of marination, which involves soaking food items, such as meat or vegetables, in a seasoned liquid mixture to enhance flavor and tenderness. The machine typically automates and accelerates the marinating process, ensuring even distribution of flavors throughout the food.

Advantages of pickling machine

• Uniform marinating: The marinating machine can ensure that the food absorbs the seasoning liquid evenly, improving the taste and taste of the food.

• Time efficiency: Compared with traditional manual pickling, pickling machines can usually complete the pickling process in a shorter time, improving production efficiency.

• Automated operation: The pickling machine can automatically perform the pickling process, reducing manual intervention and making the entire process simpler and more controllable.

• High-capacity processing: Some marinating machines are designed for high-capacity processing, making them suitable for use in commercial kitchens or food processing operations to increase batch production efficiency.

• Save raw materials: Due to uniform marinating, the seasoning liquid can be used more effectively and waste of raw materials can be reduced.

• Improved food quality: By precisely controlling marinating conditions, marinating machines help improve the texture, taste and flavor of food.

How to marinate quickly using a marinating machine

1. Prepare ingredients: Cut the meat into appropriate pieces, making sure the marinade can accommodate and process all ingredients evenly.

2. Prepare the marinade: Make the marinade, including seasonings, spices, and any other flavor ingredients you like. Make sure to stir evenly.

3. Set up the marinating machine: According to the instructions for use of the marinating machine, set the machine parameters such as marinating time, temperature and stirring speed.

4. Loading ingredients: Place the cut meat into the container of the marinade.

5. Pour the marinating liquid: Pour the prepared marinating liquid evenly into the marinating machine, ensuring that the liquid can cover all ingredients.

6. Start the pickling machine: Start the pickling machine and let the machine pickle according to the set parameters. The machine will automatically stir the ingredients to ensure that the marinade evenly covers every piece of meat.

7. Observe the marinating progress: During the marinating process, observe the marinating progress of the meat. The time can be adjusted as needed to ensure ideal flavor and texture.

8. Take out the marinated ingredients: After marinating, take out the marinated meat. If desired, it can be further cooked or grilled.

Use of marinating machine

• Improve pickling efficiency: The pickling machine can automatically stir, cover and process the pickling liquid, thereby improving pickling efficiency and saving time and manpower.

• Uniform marinating: Through mechanical stirring and liquid circulation, the marinating machine ensures that the marinating liquid evenly covers the surface of the ingredients, allowing the food to absorb the seasoning more evenly.

• Saving raw materials: Because the marinating machine can cover the ingredients with seasoning liquid more effectively, it can reduce the usage of seasoning liquid and reduce the cost of raw materials.

• Automated operation: The pickling machine has automated functions, which simplifies the pickling process, reduces manual operations, and reduces the possibility of errors.

• High-Volume Production: Targeted at commercial kitchens or food processing operations, the marinating machine is designed to handle large volumes and is suitable for situations where high-volume production is required.

• Improved food quality: By precisely controlling the marinating process, marinating machines help improve the mouthfeel, texture and flavor of food.

• Diversified applications: The marinating machine is not only suitable for meat, but can also be used to marinate other ingredients, such as vegetables, tofu, etc., expanding its application scope.

Technical parameters of pickling machine

How the pickling machine works

A pickling machine is a device used for food pickling. Its working principle involves soaking ingredients in a liquid containing salt, sugar, spices and other seasonings to enhance the taste and taste of the ingredients while extending the shelf life of the ingredients.

• Preparing the pickling liquid: The user prepares the pickling liquid as required by the recipe or taste, usually including water, salt, sugar, spices and possibly other seasonings. The proportions of these ingredients can vary depending on personal taste and the ingredients being marinated.

• Inject marinating liquid: The ingredients are placed in the container of the marinating machine, and then the user injects the prepared marinating liquid into the container to ensure that the ingredients are fully soaked in the liquid.

• Pickling process: Pickling machines usually have the function of controlling temperature and time. The time and temperature at which the ingredients are soaked in the pickling liquid depends on the ingredients chosen and personal preference. Longer marinating times usually result in a richer flavor.

• Adsorption of seasoning: The food absorbs seasoning ingredients through the salt, sugar and spices in the pickling liquid, changing its taste and flavor.

• Extended shelf life: Pickling not only enhances the taste of ingredients, it also helps extend their shelf life because ingredients like salt and sugar inhibit the growth of microorganisms.

Application scenarios of pickling machine

1. Meat processing plant: Curing machines are often used in the meat processing industry, such as cured ham, cured meat, cured bacon, etc. By marinating, meat products can add texture, improve flavor, and extend their shelf life.

2. Seafood processing: Marinating machines are also used for seafood processing, such as marinated fish, marinated shrimp, etc. Marinating changes the texture of seafood, enhances its flavor, and helps maintain its freshness.

3. Pickled vegetables: The pickling machine can be used for pickled vegetables, such as pickled cucumbers, pickled olives, etc. These pickled vegetables are often used as flavorings in salads, sandwiches, and more.

4. Condiment production: A pickling machine may also be used in the production process of some condiments, such as pickling soy sauce, pickling pickles, etc. This helps the condiment absorb and deliver flavor better.

5. Food R&D laboratory: During the food R&D process, researchers may use marinating machines to develop and test new products. Through different marinating conditions, the mouthfeel, flavor and texture of food can be adjusted.

6. Home food production: Some home marinating machines are also suitable for home use, allowing people to conveniently marinate their favorite ingredients at home, such as pickled pickles, marinated chicken legs, etc.

About us 

Foshan Guangling Food Machinery Co., Ltd.stands as a distinguished manufacturer specializing in the production of top-tier barbecue equipment. With over fifteen years of dedicated experience, our commitment to continuous innovation and the refinement of our machinery has propelled us to the forefront of the barbecue equipment industry in China. From the precision of our chicken rotisserie ovens to the perfection achieved with our fish grills, marinade machines, BBQ grills, Nut roaster machines, fried ice machines, timers, and an array of other food machinery, we provide comprehensive solutions for culinary enthusiasts. Our state-of-the-art facilities comprise independent production workshops and expansive warehouses, covering an impressive area of 10,000 square meters.Guangling takes pride in its commitment to excellence, evidenced by the application for Chinese national patents for numerous products and technologies.

FAQ Of Marinating Machine

Q: Are you a trading company or a manufacturer?

A: We are a factory, specializing in the production of barbecue equipment

Q:Why did we choose your company?

-1.Professional-we have more than ten years of experience in food machinery, quality is guaranteed, and after-sales is guaranteed

-2.Price-because we are a factory, we have the ability to control costs while improving quality. In addition, the prices here are for your reference only. If you are interested in our products, please feel free to contact us for more information.

-3.Service-professional sales system. Every inquiry you make will be taken seriously within 12 hours. You are here, I will be here too

-4.Quality-a direct quality control system, we have a dedicated person responsible for testing in each process

Q: What kind of after-sale insurance can you offer?

A: Usually! no matter what product will you purchase from us! As long as there is any quality problem with the product, you can also ask us to make a claim! we serve you on 24 hours!

Q: What is your payment term?
A:T/T, L/C, Western Union, PayPal, etc..